Homemade beef and veal meatballs, served with our tomato sauce and whipped ricotta as well as our homemade bread
Price:
15.00
Pepperoni Pinwheel
Pepperoni, shallots, aged mozzarella and fresh mozzarella, sesame seed crust. Served with a Side of Sauce.
Price:
4.50
Broccoli Pinwheel
Roasted Broccoli, Aged Mozz and Stracciatella cheese. Served with a size of sauce.
Price:
4.50
Homemade Focaccia Rossa
14 inch round dimpled and hearth baked to order with EVOO, herb medley and finishing salt
Price:
8.00
Calzone
order of 2. Whipped ricotta, Smoked Mozz and stracciatella
Price:
15.00
Dough Ball
Price:
5.00
Arugula and 24 Month Parmigiano
Arugula, Parmigiano Reggiano and DOP Vinaigrette. Serves 2.
Price:
15.00
Giusepp' (NY Style)
Our take on the classic slice that raised us. Fresh tomato sauce, aged mozzarella, torn basil, Sicilian oregano, and a dusting of sharp Romano. No gimmicks—just New York soul, DOP precision.
Price:
28.00
DOP Margherita
DOP Margherita
No one does it like DOP. Our original upside-down Margherita is the blueprint: house blend aged mozzarella, fior di latte, and fresh mozzarella, with our bright tomato sauce layered on last to shield the cheese and caramelize under electric heat. Finished with basil, Pantelleria oregano, and extra virgin olive oil. This isn’t just a pie—it’s our mission statement.
Price:
33.00
Nonna Mena (Grandma)
Where would we be without Nonna? Aged mozzarella, fresh mozzarella, garlic confit tomato sauce, basil, and 24-month Parmigiano Reggiano—all baked on a crisp, golden grandma-style crust. Old-school roots, Brooklyn-raised.
Price:
35.00
Pizza Bianca (White Pie)
Creamy, smoky, bright. Smoked mozzarella, fior di latte, whipped ricotta, Parmigiano Reggiano, and a kiss of lemon zest. No sauce, no rules—just pure white heat.
Price:
34.00
Spicy Margherita
Built on our signature DOP Margherita, this pie brings the heat with roasted mushrooms, sweet shallots, and punchy Calabrian peppers. Clean burn, rich umami, all gas no brakes.
Price:
38.50
Santa Lucia
An ode to Lucy’s Sausage truck from the old-school Italian feasts. Smoked mozzarella, fior di latte, Faicco’s sausage, marinated shallots, house-roasted peppers, and Calabrian chili. Smoky, savory, zesty—this one sings like Sunday in the street.
Price:
40.00
Don Vito Grandma
Brooklyn DOP’s first specialty pie—an ode to the two Vitos, fathers of Tommy and Jason, who showed us how to keep it bold and honest. Built on our Nonna Mena base, layered with Faicco’s sausage and marinated shallots. Classic roots, Brooklyn soul.
Price:
40.00
Margherita Sbagliata
A nod to Pepe in Grani. “Sbagliata” means mistaken—but this one’s all intention. Fresh tomato sauce, fior di latte, and housemade pesto blotted with purpose. Messy on top, masterful underneath.
Price:
34.50
Tomato Sauce
Price:
2.00
Hot Honey
Price:
2.00
Pesto
Price:
4.00
Mexican Coke, Bottle
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Price:
3.50
Diet Coke, Can
Take a Diet Coke break with this refreshing, no-calorie soft drink
Price:
2.50
Boylans Root Beer
Price:
3.50
Bottled Water
Price:
2.00
Topo Chico, 25oz
Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.