Restaurants: Vegetarian Brooklyn
A steamed vegan char siu bun, known as Cha Siu Bao, is a handcrafted bun filled with a marinated vegan alternative to the traditional char siu pork
Price: 6.50
Soy protein breaded with panko bread crumbs and spices. Served with a hickory-smoked mustard sauce.
Price: 11.00
Hong Kong-style BBQ wheat gluten (seitan)
Price: 11.00
Crispy soy chicken lightly seasoned. Served with vidalia onion vinaigrette
Price: 9.50
Made with pressed bean curd
Price: 7.50
Two pieces. Vegan rolls filled with cabbage, carrots, bamboo shoots and woodear
Price: 4.50
Two pieces. Vegetables and soy protein rolled in a traditional Indian curry sauce
Price: 4.50
Six pieces. Dumplings filled with cabbage, bamboo shoots and mushrooms
Price: 7.50
Pan-fried vegetarian pancake with bits of scallions
Price: 3.95
Malaysian pancake typically includes a savory batter, pan-fried to create a light, crispy texture, and accompanied by a side of curry dipping sauce
Price: 7.00
Five pieces. Breaded soy protein and fresh herbs wrapped around raw sugarcane. Served with a Thai sauce
Price: 11.00
Price: 9.50
Vegan soy protein
Price: 9.50
Crispy golden tots, perfect for dipping. A comforting classic side dish
Price: 7.50
Crispy fries seasoned with a unique blend of spices, offering a savory twist to the classic side dish
Price: 7.50
Fresh soy beans steamed in their pod. Sprinkled with sea salt
Price: 7.00
Crispy deep-fried mini spring rolls filled with shredded vegetables, typically served with a sweet and sour dipping sauce
Price: 5.95
Price: 12.50
Price: 6.50
Price: 6.50
A delicate blend of snow cabbage, bean curd, bamboo shoots, banana blossoms, carrots and woodear
Price: 5.00
Bean curd porridge with sweet corn, snow peas and mushrooms
Price: 5.00
Tofu and seaweed served with a pinch of scallions
Price: 5.00
Dry seaweed, bean curd, carrots, zucchini and celery
Price: 5.00
A traditional combination of Chinese gourmet vegetables and mushrooms. Made with your choice of noodles
Price: 7.50
Combination of snow peas, bean sprouts, broccoli and zucchini. Made with your choice of noodles
Price: 7.50
Large. Oriental udon soup bowl served with your choice of ingredient
Price: 11.00
Shanghai rice wrapper filled with soy protein, cabbage and carrots
Price: 6.00
Price: 9.50
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing
Price: 8.00
Mixed green salad consist of lettuce, spinach, tomatoes, arugula and bean sprouts. Served with delicious saucy ginger mandarine dressing
Price: 10.00
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing
Price: 11.00
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing
Price: 11.00
Made with your choice of rice
Price: 11.00
Made with your choice of rice
Price: 11.50
Made with your choice of rice
Price: 12.50
Price: 12.50
Hot. Made with your choice of rice
Price: 12.50
Made with your choice of rice
Price: 13.50
Made with your choice of rice
Price: 12.50
Boneless rib pieces mixed into fried rice, choice of brown or white rice
Price: 12.50
Vegetarian
Price: 11.00
Vegetarian
Price: 11.00
Steamed rice served with curry chicken, often includes onions, carrots, and peas, with the chicken simmered in a savory curry sauce
Price: 11.00
Buddha's lo mein typically includes soft noodles stir-fried with an assortment of fresh vegetables, embodying a harmonious blend of flavors and textures
Price: 11.50
Buddha's rice noodles typically include a variety of vegetables stir-fried with rice noodles, following a vegetarian recipe
Price: 11.50
Stir-fried soft egg noodles combined with a variety of mixed vegetables, typically including cabbage, carrots, onions, and bean sprouts, all tossed in a savory sauce
Price: 11.00
Stir-fried rice noodles with a variety of vegetables, typically includes carrots, broccoli, and bell peppers
Price: 11.00
Lo mein with ginger and scallion features soft egg noodles stir-fried with fresh ginger and green scallions, typically including a savory sauce
Price: 11.50
Price: 11.50
Savory beef lo mein, stir-fried noodles with tender beef and fresh vegetables
Price: 12.50
Price: 12.50
Succulent shrimp tossed with traditional lo mein noodles and vegetables
Price: 12.50
Price: 12.50
Stir-fried egg noodles with tender boneless ribs, bean sprouts, cabbage, and scallions in a savory lo mein sauce
Price: 12.50
Price: 12.50
Tender chicken stir-fried with soft lo mein noodles, typically includes a mix of vegetables such as bean sprouts, carrots, and cabbage in a savory sauce
Price: 12.50
Price: 12.50
Price: 13.50
Young chow Rice Noodle typically includes thin rice noodles stir-fried with a mix of shrimp, chicken, and roast pork, accompanied by vegetables and seasoned with a light soy sauce
Price: 13.50
Hot
Price: 12.50
Hot. Spicy
Price: 13.50
Hot. Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts
Price: 12.50
Hot. Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts
Price: 12.50
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts
Price: 13.50
Crispy fried noodles accompanied by a medley of Buddha's mixed vegetables, typically includes an assortment of mushrooms, carrots, bok choy, and other seasonal vegetables
Price: 14.50
Crispy fried noodles served with a savory blend of vegetarian chicken and commonly paired vegetables such as bell peppers, onions, and bean sprouts
Price: 14.50
Crispy fried noodles paired with vegetarian beef, typically includes a mix of vegetables such as carrots, mushrooms, and bok choy
Price: 14.50
Hong Kong style BBQ wheat gluten
Price: 17.00
Sautéed boneless ribs, mixed veggies. Choice of brown or white rice
Price: 17.00
Textured pressed soy protein with Vegetarian Palate house special sauce. Served with steamed broccoli
Price: 15.50
Hot. Stir-fried vegetarian beef in a spicy orange tangerine sauce. Served with steamed broccoli
Price: 15.50
Grilled vegetarian beef sauteed with our chef's special teriyaki sauce with mixed vegetables
Price: 15.50
Premium vegetarian soy beef sauteed with broccoli in brown sauce
Price: 15.50
Premium vegetarian beef sauteed with carrots, onions and bell peppers
Price: 15.50
Stir-fried vegetarian beef with zucchini, Chinese cabbage, broccoli, carrots and snow peas
Price: 15.50
Taro. Vegetarian
Price: 14.00
Price: 17.00
Vegetable crystal shrimp sauteed with peas, bean curd skin and soy protein in lobster sauce
Price: 16.00
Vegetarian shrimp, scallops, crab, chicken, beef, tofu and shiitake mushrooms with mixed vegetables
Price: 17.50
Combination of soy seafood and vegetables sauteed in brown sauce and topped with crispy rice
Price: 17.00
A combination of vegetarian shrimp, scallops and squid served with broccoli, snow peas, carrots and baby corn
Price: 17.00
Price: 16.50
Price: 17.00
Price: 17.00
Fresh string beans sautéed, typically includes garlic and ginger in a light sauce
Price: 13.00
Vegetarian
Price: 12.50
Vegetarian
Price: 13.00
Vegetarian
Price: 14.00
Broccoli and black mushrooms sautéed together, typically includes a savory sauce with garlic
Price: 13.50
Stir-fried assortment of three types of mushrooms, typically includes seasonal vegetables in a savory sauce
Price: 14.00
Assorted vegetables and tofu, stir-fried in a savory sauce, typically includes mushrooms and bamboo shoots
Price: 14.00
Broccoli sautéed with garlic, typically includes a savory sauce
Price: 12.50
Broccoli stir-fried in a savory curry sauce, typically includes a blend of aromatic spices and herbs
Price: 13.50
Stir-fried shredded potatoes typically include green and red peppers, and are tossed in a tangy vinegar sauce
Price: 12.50
Stir-fried bean sprouts with ginger and scallions typically includes fresh ginger and scallions for a simple and aromatic dish
Price: 12.50
Spicy. Vegetarian
Price: 13.50
Vegetarian
Price: 13.50
Crispy golden tofu cubes atop fresh cucumber slices, garnished with tomato slices
Price: 11.00
Vegetarian
Price: 13.50
Vegetarian
Price: 13.50
Vegetarian
Price: 13.50
Fried tofu and mixed vegetables simmered in a rich curry sauce
Price: 13.50
Bean curd simmered in savory black bean sauce. Served with choice of brown or white rice
Price: 13.50
Price: 13.50
Price: 14.95
Price: 14.95
Price: 14.95
Price: 14.95
Price: 15.95
Price: 14.95
Soy protein breaded with panko bread crumbs and spices. Served with a hickory-smoked mustard sauce.
Price: 17.00
Hot. Fresh strips of mango, vegetarian chicken, sauteed onions and red bell peppers sauteed in a citrus Thai marinated served in a mango shell
Price: 15.50
Hot. Savory curry soy chicken cooked in Thai style
Price: 15.50
Hot. Vegetarian soy chicken with steamed broccoli sauteed in a duo of orange and tangerine sauce
Price: 15.50
Marinated soy chicken in lemon and orange juice mixed with mushrooms, celery and peppers
Price: 15.50
Vegetarian chicken sauteed with our chef's blended teriyaki sauce with mixed Chinese vegetables and broccoli
Price: 15.50
Vegetarian
Price: 14.00
Sauteed vegetarian chicken with zucchini, celery, broccoli, carrots and snow peas, and more
Price: 15.50
Vegetarian soy chicken with broccoli and mixed vegetables sauteed in a sesame sauce
Price: 15.50
Vegetarian beef and heavenly chicken with sauteed mixed vegetables
Price: 15.50
Texas portion of deep-fried soy chicken with taters. Served with hickory BBQ sauce
Price: 16.00
Price: 15.50
Price: 15.50
Tender soy chicken paired with sautéed eggplant, carrots, and bell peppers in a savory sauce
Price: 15.50
Vegetarian chicken simmered with spinach in a savory curry sauce
Price: 15.50
Slices of chicken stir-fried with string beans, typically in a garlic or brown sauce
Price: 15.50
Price: 15.50
Vegetarian's roast duck served with peppered shiitake mushrooms and mixed vegetables
Price: 15.50
Steamed brown rice, typically served in a small or large portion
Price: 2.50
Steamed white rice, served in a small portion
Price: 2.50
Price: 4.00
Price: 4.50
Price: 2.50
A rich blend of spices and herbs typically found in Chinese cuisine, simmered to create a savory curry sauce
Price: 2.50
A traditional Chinese sweet and sour sauce, typically made with a balance of tangy and sweet flavors, often used as a dipping sauce for various dishes
Price: 2.50
A side of mango chicken sauce typically includes a sweet and tangy mango base, often complemented with spices and herbs to enhance the flavor
Price: 2.50
Price: 7.00
Price: 10.00
Price: 8.00
Caramel apple cheesecake. Rich layers of chocolate mousse and cake with a smooth, creamy texture, topped with a dark chocolate glaze
Price: 8.50
Price: 6.25
Price: 8.50
Price: 3.00
16 oz. Pineapple and ginger
Price: 5.50
Price: 3.00
Price: 3.00
Price: 3.00
16 oz.
Price: 2.00
16 oz.
Price: 1.50
16 oz.
Price: 4.00
Price: 5.00
Made with taro. Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Vegetables. Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Made with taro. Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Served with your choice of rice and your choice of side
Price: 9.95
Price: 9.95
Price: 9.95
Price: 9.95
Price: 9.95
Hot. Vegetarian soy chicken with steamed broccoli sauteed in a duo of orange and tangerine sauce
Price: 10.95
Hot. Stir-fried vegetarian beef in a spicy orange tangerine sauce. Served with steamed broccoli
Price: 10.95
Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds
Price: 10.95
Vegetarian. Marinated soy chicken in lemon and orange juice mixed with mushrooms, celery and peppers
Price: 10.95
Price: 10.95
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