Dr. Gabrielle Robertson is a board-certified allergist, immunologist, and pediatrician specializing in food allergy diagnosis and treatment for patients of all ages in Brooklyn, NY. She brings focused expertise in evidence-based food allergy care, backed by published research and fellowship training at Hofstra/Northwell. Dr. Robertson completed her pediatric residency at Children's Hospital at Montefiore and earned her medical degree from Tel Aviv University Sackler Faculty of Medicine. She serves on the Executive Board of the New York Allergy and Asthma Society and is a member of both AAAAI and ACAAI. Seeing patients at Latitude's Brooklyn food allergy clinic.
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